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Christmas Captain’s Dinner

Brunel's SS Great Britain

Mr Brunel in the snow

 

Saturday 16 December 2017

Take a journey of Victorian opulence with a four course fine dining experience followed by a tour of the historic ship. Brunel himself will entertain you with tales of the ship’s rich and colourful history.

7.30pm

 

On Arrival

Enjoy a glass of our Christmas cocktail or non-alcoholic Christmas fizz on the Promenade Deck

 

Freshly baked bread rolls with salted butter

 

Starter

Severn and Wye smoked salmon with dill and lemon crème fraîche, blini pancakes and baby leaves

or

Roasted wild mushroom and parmesan paté with dill and lemon crème fraîche, blini pancakes and baby leaves (v)

 

Main course

Roast turkey and smoked pancetta parcel with cranberry and onion stuffing served with pigs in blankets, duck fat chateau potatoes, spiced red cabbage, green beans

or

Butternut squash and goats cheese crispy parcel served with roast chateau potatoes, spiced red cabbage, green beans with a red wine and star anise syrup (v)

 

Dessert

Chocolate and orange tart with Baileys mascarpone cream and caramelised chestnuts

 

Coffee and tea with stollen and mince pies

 

Half a bottle of house red or house white wine per person

 

£55 per person

 

Contact the Events Department on 0117 926 0680 or email events@ssgreatbritain.org